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Getting Started
3 Lessons-
View TemplateIngredients and equipment needed for making sourdough bread
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View TemplateHow to create and maintain a sourdough starter
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View TemplateUnderstanding the role of fermentation in sourdough bread making
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Mixing and Kneading
3 Lessons-
View TemplateTechniques for mixing and kneading the dough
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View TemplateImportance of hydration in sourdough bread making
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View TemplateHow to achieve the right consistency of the dough
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Proofing and Shaping
3 Lessons-
View TemplateDifferent methods for proofing the dough
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View TemplateTips for shaping the dough
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View TemplateImportance of temperature and humidity in the proofing process
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Techniques for mixing and kneading the dough
3 Lessons-
View TemplateUnderstanding the baking process and different baking methods
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View TemplateHow to create steam in the oven for a better crust
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View TemplateTips for achieving a good rise and texture in sourdough bread
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Troubleshooting and Storing
3 Lessons-
View TemplateCommon problems encountered in sourdough bread making and how to fix them
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View TemplateTips for storing and preserving sourdough bread
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View TemplateCreative ways to use sourdough bread leftovers
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Master the Art of Sourdough Bread Making
Learn the Techniques and Secrets for Perfecting Delicious and Nutritious Sourdough Bread at Home
Course Curriculum
Amit Arora
